(Colombian Supremo / Guatemalan Antigua / Costa Rican Tarrazu)
The spicy character of cinnamon combined with the unique flavor of hazelnuts. We have combined the enticing buttery flavor of hazelnut oils and extracts and the zesty kick of cinnamon with our hand-blended, organic coffee beans to create the Cinnamon Hazelnut flavored organic coffee. This unique fusion of ingredients and flavor creates an exceptional taste and enticing aroma that is irresistible.
Roast: Dark Medium
12 oz. Handcrafted Flavored Organic Coffee
Hazelnuts have a distinctive sweet flavor different from any other nut, and it’s a flavor that goes especially well with coffee.
Today, most hazelnuts grow near the Black Sea in Turkey, the world’s leading producer of hazelnuts. Some food historians claim that’s where they originated, while others cite Asia as their origin. Wherever they started out, hazelnuts seem to have grown in various parts of the world for a long, long time. Enormous numbers of burnt hazelnut shells — hundreds of thousands of them — have been found in rubbish piles dating back thousands of years in what is now Scotland!
What were these ancient people doing with all those hazelnuts in pre-historic Scotland? Enjoying them, we suspect.