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Single Origin Nicaraguan Jinotega Las Camelias Organic Coffee

Delicate yet lush, gently bright. Dried peach, ripe orange, candied walnut, hints of fresh-cut cedar and cinnamon in aroma and cup. Roundly balanced acidity; satiny, light-footed mouthfeel. Walnut, cedar and orange in particular carry into a crisp but sweet finish.

Processing: Natural Processed & Dried

Altitude: 1300 - 1600 M.A.S.L.

Harvest: December to April

12 oz. Handcrafted Fair Trade/Organic Coffee

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